Penne (4/7)

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Submitted to "Best Pasta Shapes"
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Whenever I think penne, I do think: penne alla vodka. A classic Italian restaurant staple demonstrating the most perfect, irresistible blend of cream and tomato. Even on it’s own though, penne stands strong. Maybe partially because its shape was made to imitate the tip of a pen. The pen is mightier than the sword, right? So what about when the pen is made out of pasta? 

Written by Nina Slowinski

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